SPICES
Spices are to food what the soul is to the body. Great tasting food is no
accident: it is a painstaking journey, blending just the right ingredients in
the right proportion to create that delightful interplay of flavors that gives
our dishes their identity. We're here to make food taste better. After all,
great taste knows no boundaries.
GREEN CARDOMOM
Green Cardamom (commonly called cardamom, green cardamom,
or true cardamom) is used as flavoring agent in both food and drink, as cooking
spices and as a medicine. Green Cardamom is also widely used in the making of
Ayurvedic Medicine. Its specialities are Natural essence, Free from
adulteration, High medicinal value.
BLACK PEPPER
Black Pepper Seeds have a pungent, woody aroma and hot,
biting taste. Black Pepper Seeds are used for flavoring food before, during and
after cooking. The whole or grounded Black Pepper Seeds can be added to most
non-sweet dishes. These Black Pepper Seeds are also free from impurities and
adulteration of any kind.
CLOVES
Cloves with strong, sweet aroma and hot, pungent taste
are used for flavoring different food items. Whole cloves are frequently used
to flavor meat dishes, curries, and soups.
TURMERIC
Turmeric has long been renowned for its antiseptic
properties, which are because of the presence of Curcumin, a polyphenol.
This make it an ideal choice for topical
application on cuts, wounds and bruises. Turmeric Finger is used in making
delicious cuisines and also used as an important ingredient in different cosmetic
products.
HERBAL PRODUCTS
Good health is a blessing nowadays as majority of the
people are overwhelmed by diseases and ailments.Herbal products and supplements
have found its way into our lives due to its huge beneficial properties.
CASHEW NUTS
Besides the fact that they are very tasty, cashew nuts
are also great for the health of the body in general. The fruit of this exotic
plant is a treasure trove of nutrients – vitamins C, B1, B2, B6 and E, and
niacin, zinc, potassium, sodium, copper, fluorine, iodine, calcium, iron and
phosphorus.
BETEL LEAF
The Betel Leaf is an aromatic, anti-bacterial, stimulant
herb, with a spicy, clove-like flavor. Belonging to the pepper family, the
betel vine, represent goodness of wealth in Hindu mythology. Chewing the leaves
of the herb while increasing the flow of saliva, also, protects against
intestinal parasites.
JAGGERY
Jaggery is a rich source of iron and is therefore very
good for anemic people, as it increases the hemoglobin level in the blood.
Jaggery helps in maintaining blood pressure. High potassium content in jaggery
is often associated with its weight loss benefits.
HONEY
Honey first and foremost is a sugar, and in its natural
form contains very little moisture. Honey is also very acidic and will kill off
anything that tries to grow on it. During
the process of bees turning nectar into honey, they create hydrogen peroxide,
yet another factor that keeps unwanted contamination away.
Honey acts as a Natural Bandage as it sucks in moisture,
so that while its on the wound, its helping to dry it and promote healing.
COCONUT
The health benefits of coconut include hair care, skin care, stress relief,
cholesterol level maintenance, weight loss, boosted immune system, proper
digestion and regulated metabolism. It also provides relief from kidney
problems, heart diseases, high blood pressure, diabetes, HIV, and cancer, while
helping to improve dental quality and bone strength.
PULSES
Pulses provide protein, complex carbohydrates, and
several vitamins and minerals. There is evidence that a portion of pulses
(roughly one cup daily) in a diet may help lower blood pressure and reduce LDL
cholesterol levels.
CEREALS
In their natural form (as in whole grain), they are a
rich source of vitamins, minerals, carbohydrates, fats, oils, and protein. A
combination of legumes with grains forms a well-balanced diet for vegetarians.
LUNGI
Lungi is one of the most commonly worn outfits in India . Worn by
males, it is a traditional garment of India that is tucked in, over the
waist, up to knee-length or is allowed to lie over and reach up to the ankle.
While Lungis can be closed and open, they provide the comfort that no other
garment in the world can provide.
In South India , Lungis
are known as Mundus and they are always white.
So, forget pants and trousers, they suck, and get a mild
colored Lungi for the comfort you have never experienced before.